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Sunday, February 05, 2012
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Displaying 1 to 15 (of 3139 releases)
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Recipe4Living.com Shares Free Valentine's Day eCookbook
By: deena fierstein, Recipe4Living | February 05, 2012
Recipe4Living.com has a new, free eCookbook for Valentine's Day with the best festive recipes on the web! The book contains recipes from dinners to desserts and more, with a spotlight on quick, budget-friendly fun!

Cognac Wellerlane Attends Cocktails That Care
By: Jessica Cappelli, Long Island Exchange, Inc. | February 04, 2012
Long Island Exchange columnist Cognac Wellerlane attended an event hosted by the founders of Cocktails That Care, a not-for-profit organization that raises money for various causes while entertaining guests.

WEBstaurantStore.com Debuts New Web-Based Menu Designer
By: Mike Donghia, WEBstaurant Restaurant Supply | February 03, 2012
WEBstaurant Restaurant Supply, the largest restaurant supply company on the web, has expanded its services with the debut of a web-based menu design program.

Scottsboro Hotel Lets Guests Earn More Points from Hilton HHonors
By: Allison Reinert, Cardinal Web Solutions | February 02, 2012
Hampton Inn & Suites Scottsboro Hotel offers a special deal for HHonors members to enjoy. Travelers who book now through March 31, 2012 will earn bonus points.

iX Mixer Announces National Hangover Awareness Day
By: Alexandra Weissner, Metzger Associates | February 02, 2012
iX Mixer will distribute hangover prevention kits in preparation for the year's biggest Sunday Funday— the Professional Football Championship

Sweet Valentine Treats By Winks Whoopie Pies Join Wisconsinmade.com
By: Linda Remeschatis, Wisconsinmade.com | February 02, 2012
Whoopie pies by the baking experts at Winks Whoopie Pies, based in New Glarus, Wisconsin, have been selected as the latest addition to Wisconsinmade.com, an online gift store that creates nationwide opportunities for local Wisconsin businesses.

February at Francesca's Restaurants
By: Cindy Kurman, Kurman Communications, Inc. | February 02, 2012
Super Bowl specials, Valentine's Day Treats, anniversary celebrations and more at Francesca's restaurants

Recipe4Living.com Debuts New Casserole Cookin' Newsletter
By: deena fierstein, Recipe4Living | February 02, 2012
Recipe4Living.com has added an exciting fresh newsletter to their roundup of existing recipe newsletters with the biweekly publication Casserole Cookin'.

CiCi's Pizza Announces 2012 Growth Plans
By: Loren Rutledge, CiCi's Pizza | February 01, 2012
New products, increased franchise support, new advertising campaign to drive year's expansion.

Trafalgar's Be My Guest Experiences Featured in O Magazine and Recommended by Oprah.com
By: Marie Anne MacRae, Trafalgar | February 01, 2012
The editors of O Magazine and Oprah.com have recommended Trafalgar's authentic Be My Guest dining experiences with featured cooking lessons in France and Italy.

Driver Found Asleep at Illinois McDonald's Drive-thru Charged With DUI
By: FL Web Advantage | February 01, 2012
Illinois law states that a "person shall not drive or be in actual physical control of any vehicle" when his or her BAC is over 0.08. "Actual physical control" broadens DUI beyond solely driving a vehicle while impaired.

Investment in Home Improvement Grows as House Sales Continue to Fall
By: Chris Dalzell, ArmaghElectrical.com | February 01, 2012
The trend of homeowners investing in their existing properties rather than attempting to sell them in a worsening housing market is on the rise, reports leading Northern Irish electrical appliance retailer, ArmaghElectrical.com.

5pm.co.uk Launches Restaurant Booking IPhone App
By: Ruth Broers, 5pm.co.uk | February 01, 2012
Use your iPhone to Quickly and Easily Find and Book Restaurants near you

Soft Pretzel Favorite Auntie Anne's Launches Baking Kit Recipe Challenge
By: Patrick Roach, Fishman Public Relations | February 01, 2012
New Contest Inspires Baking Fans to Submit Original Recipes

Alvin Restaurant Group's Gordon Street Tavern Now Open
By: Kimberly Park, Kimberly Park Communications | February 01, 2012
Classic American Pub Offers Extensive Pub Menu, 30 Beers on Tap

Displaying 1 to 15 (of 3139 releases)
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